Vibrant and lifted aromas of Meyer lemon, lime zest, and green apple. Layered with ripe pear, white flowers, and a subtle ocean breeze minerality. On the palate it is dry with vibrant acidity, showing a core if citrus and orchard fruit, that shows hints of white peach and key lime pie. The finish is precise and clean leaving the impression of a 'Chablis style' Chardonnay.

Suggested Food Pairing: 

Lobster, Dungeness crab, or shrimp in a lemon butter sauce. Seared scallops, grilled white fish, Roasted chicken with herbs, Brie cheese, and Salads with a citrus vinaigrette.